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about Morón de Almazán
Known for its Renaissance Plaza Mayor, one of the most beautiful in the province.
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The church bell strikes noon, yet only a handful of swallows dart across the Plaza Mayor. At 1,050 metres above sea level, Morón de Almazán keeps its own timetable: the wheat dictates the rhythm, not the clock. Less than two hundred souls remain in this stone hamlet that surveys the rolling paramera of southern Soria, a region that has been emptying since the 1950s. What sounds like deprivation feels, to the passing visitor, remarkably like space.
Stone Walls and Endless Horizons
Approach from the SO-820 and the village appears as a low, grey ridge on the skyline—no ornate spires, no dramatic castle, just the muscular silhouette of masonry built to withstand winters that can dip below –15 °C. Park by the polideportivo; no metres, no attendants. The streets are barely two cars wide, paved with patched asphalt that gives way to packed earth on the western edge. Within ten minutes you will have passed every public building: the ayuntamiento (open two days a week), the solitary bar-restaurant Sabores, the 16th-century Iglesia de San Andrés whose squat tower leans fractionally north after centuries of gales.
Step inside the church and the temperature drops ten degrees. Thick walls of rough-hewn limestone swallow sound; the only colour comes from a faded 18th-century retablo showing Saint Anne teaching the Virgin to read. It is not spectacular, but it is coherent, a piece of architecture that belongs to this soil and this sky. Walk out again and you understand the real monument: the meseta itself. From the mirador beside the cemetery the land unfurls like a calm green ocean, broken only by the occasional stone hut where shepherds once sheltered. On clear nights the Milky Way appears so bright that newcomers instinctively switch off their phones to preserve battery—then realise they are simply reacting to darkness most Britons have never experienced.
What to Do When Silence is the Main Attraction
Morón offers no ticketed attractions, no audio guides, no gift shops. Instead you get 360-degree sky and the faint smell of resin on the wind. Bring Ordnance Survey habits: the GR-86 long-distance path skirts the village, but signposts are sporadic. A rewarding half-day loop heads south-west along the farm track toward Villar del Almazán (6 km), crossing fields of barley and stands of holm oak where azure-winged magpies flash overhead. Mid-May turns the cereal into a rippling emerald carpet; by late June it is already gold, and harvesters kick up dust that hangs in the still air like ochre smoke.
Cyclists find the secondary roads blissfully empty—expect to meet more tractors than cars. The profile looks gentle on paper, yet the wind can add an invisible 5 % gradient. Carry two bidons; the next certain fountain is in Almazán, 14 km away. If astral rather than earthly mileage appeals, return after dusk. At 9 pm in July the sky is still cobalt, but by 10.30 pm it is ink-black. Set up on the football pitch; the village lights go off at 11 pm sharp, and Saturn’s rings resolve through a decent pair of 10×50 binoculars.
Eating and Sleeping: Expect to Improvise
The single bar Sabores opens at 7 am for farmers’ breakfasts—thick coffee and a tostada rubbed with tomato and olive oil for €1.80. Lunch is served until 3.30 pm; Thursday’s menú del día (€12) might be roast lamb with wood-fired potatoes, followed by cuajada, a tangy sheep-milk curd drizzled with local honey. After that, the kitchen closes until the weekend. If you arrive on a Tuesday in February you will find the shutters down; phone numbers are chalked on the door, but signal is patchy.
Accommodation is likewise limited. La Cerca has six rustic doubles around a courtyard where swifts nest in the eaves. Rooms are clean, heated by pellet stoves, and cost around €65 including breakfast (toast, homemade jam, coffee the colour of peat). There is no reception desk; the owner lives opposite and will meet you by arrangement. For more choice, Almazán has three small hotels inside its medieval walls, ten minutes’ drive north. Book ahead during the August fiestas, when returning emigrants swell the population five-fold and every balcony sprouts the crimson-and-gold flag of Soria.
Seasons and Practicalities
Spring and autumn give the kindest light and temperatures that mirror an English May. Summer days reach 32 °C but humidity is low; nights drop to 15 °C, so pack a fleece even in August. Winter is serious: snow can block the SO-820 for hours, and the village’s only petrol station (unmanned, card-only) sits 18 km away in Ólvega. Car hire from Madrid-Barajas takes two hours on the A-2; public transport involves a train to Soria followed by a Monday-only bus that reaches Morón at 6 pm. Miss it and a taxi costs €50.
Mobile coverage is 4G on the main square but fades to nothing on the western lanes. Water from public fountains is potable; ask first—some are labelled “no potable” for livestock. Bring cash: many houses sell homemade morcilla or honey from a side door, but cards are useless.
A Village That Doesn’t Need Your Pity
The danger in writing about places like Morón is romanticising decline. Yes, the school closed in 2005; yes, the average age hovers around sixty. Yet the fortnightly delivery of Amazon parcels shows the world still reaches in, and younger returnees have started renting cottages to birdwatchers and star-gazers. What they offer is not nostalgia but a straight deal: silence, space, and skies worth travelling for. Accept the bargain on its own terms—arrive self-reliant, leave nothing but tyre tracks—and you will understand why some villages don’t need saving. They just need visitors willing to swap entertainment for horizon.