Artisan Cheese Villages in Aragon
Artisan Cheese Villages in Aragon: key facts
- 25 villages total
- Benabarre (1,142 inh.)
- Valle de Hecho (813 inh.)
- Fonfría (794 inh.)
- Altitude range: 0 – 1,386 m
Aragon, a region in northern Spain, boasts a rich tradition of artisan cheese production concentrated in 25 municipalities. These villages, scattered across diverse landscapes from the Pyrenean foothills to the Ebro valley, offer a glimpse into rural life and culinary heritage. The average population of these communities is a modest 279, fostering a close-knit environment where traditional methods are preserved. The altitude varies significantly, ranging from sea level to 1386 metres, influencing the types of livestock and cheese produced. For example, Benabarre, with a population of 1142 and an altitude of 792m, showcases the Castillo de los Condes de Ribagorza, a testament to the area's historical significance. Another example is Peñalba, located at a lower altitude of 254m, where the Iglesia de San Salvador stands as a focal point. These villages provide an opportunity to experience the authentic flavours of Aragon and understand the cultural significance of cheese making.
25 villages to explore
Benabarre
Valle de Hecho
Fonfría
Aninon
Peñalba
Bronchales
Torrecilla de Alcañiz
Ansó
Tella-Sin
Fortanete
Fortanete
Fortanete
Fortanete